O pozici
The Quality Assurance Specialist – Plant supports the implementation and day‑to‑day execution of food safety and quality assurance programs within a manufacturing facility. This role monitors product quality, manages quality records and investigations, and supports compliance with regulatory, customer, and internal requirements while working closely with plant partners.
Co budeš dělat
- Monitor and maintain quality assurance documentation, records, and databases to ensure accuracy and compliance
- Manage product holds, dispositions, and rework coordination in alignment with quality and food safety requirements
- Investigate quality incidents, customer complaints, and non‑conformances, including data trending and root cause support
- Verify completion and accuracy of production, PCP, CCP, and quality documentation
- Support environmental monitoring, calibration schedules, and laboratory or testing coordination as applicable
- Assist with internal, customer, regulatory, and third‑party audits, including preparation and follow‑up activities
- Support continuous improvement initiatives related to food safety and quality programs
- Coordinate sample handling, testing documentation, and certificates of analysis as required
- Provide guidance and support to plant partners on quality and food safety practices
- Perform other quality-related tasks as assigned to support plant operations
Koho hledáme
- Working knowledge of quality assurance and food safety principles in a manufacturing environment
- Ability to investigate issues, analyze data, and support corrective and preventive actions
- Strong organizational skills and attention to detail
- Effective communication skills and ability to work collaboratively across departments
- Proficiency with standard computer tools and data tracking systems
- High school diploma or GED required; vocational, associate, or technical education in food science, quality, or a related field preferred
- Minimum of 3 years of experience in quality assurance, food safety, laboratory, or manufacturing operations
- Preferred: 5 or more years of experience in a plant-based quality or food safety role
- Training or certification in food safety systems (e.g., HACCP, preventive controls, SQF) is beneficial and may be required based on site needs
Benefity
- Schreiber Foods is an Equal Opportunity Employer, all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or national origin and will not be discriminated against on the basis of disability.
- Life & Culture - We call ourselves partners – not employees – and there’s a good reason behind that. Our work is more than just a job. Our common goals drive and energize us as we work together to be the best we can be. Caring is a huge part of who we are. We not only help each other grow; we take care of each other along the way. Whenever a partner is experiencing a hardship, it’s common for others to take the initiative to organize fundraisers to help support them through our Partners Helping Partners program. We also care about our communities and want to help make them better places to live every day.
- Who are we looking for? Our people are truly the heart of our company, and we’re on a journey together. It’s about more than a job. We work hard to find great people with diverse backgrounds, experiences and perspectives, and provide opportunities to help them grow. Like a family, we care deeply about each other
